Monday, September 28, 2009

To The Birds


(Ron Onions' Pigeon Loft, Albany)
I've always loved allotments and, in particular, the little sheds that are built on them. These are artful assemblages of as-found building components; old doors, windows and timber panels lashed together to make hybridised, miniature houses.


(Joe Bridges's Racing Loft, Timsbury, UK)

The same strain of home made ad-hocism exists in the world of the pigeon loft only with the added interest of the obsessive pigeon fancier thrown in. The photographs accompanying this post are taken from here - a South Western Australian pigeon fancier's (who knew?) website, cataloguing lofts from around the world.


(Graham Britton's Garden Loft, Newborough, UK.)

They are a lovely collection, a group of miniature buildings ranging from the almost Miesian simplicity of the one at the top of this post (owned by the fabulously named Ron Onions) through Mittel European style chalets to the (slightly decrepit) LA poolhouse style loft below.


(Fred Thompson's Poolside Loft, Western Aust.)

There is a strong sense that the lofts are far more expansive and luxurious than required. They are clearly an expression of the owners obsessive love of racing pigeons and the dedication it takes to train them. In the world of the pigeon fancier the birds are the 'talent' and these lofts are their Bel Air mansions. They're a far cry from the terrace rooftop lofts of the Northern England stereotype anyway, and the term loft is a bit of a misnomer. These are houses in their own right.


(Advanced Pigeon Loft diagram, Via)

The site also contains detail of each fancier's dietary and training regime should you be interested. Each one has a personal profile offering an insight into a remarkable world of obsessive feeding patterns and slightly obscene sounding terminology ("widowhood cocks"). Like most hobbies it is a sort of parallel universe, one where humans build houses for birds to live in that are quite probably a lot nicer than their own.


(Joe Baker's Racing Loft, Hereford, UK)

Sunday, September 27, 2009

North of Northwest Lovejoy

The newest "it" neighborhood in Portland is NoLo. That stands for North of Lovejoy. It runs from north of lovejoy to the river and west to 20th. It's the Pearl, but across I-405 to 20th. It's the only place left to build. Mix writes in the October issue the area "was considered the next big thing. Then the bottom dropped out. Businesses suffered from a lack of foot traffic..."

But there are some interesting things happening. The Pearl District Business Alliance (PDBA) has formed a group that will bring the merchants and real estate owners together to promote the area using all their social networking skills.

Mix says there are new restaurants going in. There's Wine Unwind that took over the space vacated by Vinideus at 1019 NW 11th. "Drop by on weekend evenings, when bluegrass and jazz combos offer live music."

There's Via Delizia, 1105 NW Marshall - gelato, neighborhoodcoffee shop and lunch spot - at night illuminated lanterns make you feel as if you are in Sienna.

MetroVino, a new bistro and wine bar, opened this year in the D.F. space at 1139 NW 11th.

Little Green Grocer is at 1101 NW Northrup, on the streetcar line. "Eat Well, Drink Well, Be Well" is the motto on the window.

Then there's Bridge Port Brewpub &Bakery, 1313 NW Marshall. The "transformation from warehouse to upscale neighborhood" has happened at the brewpub in a remodeling that save s the best of the old. It's where we meet.

You will see more more happening in the NoLo. Stay tuned and come visit.

Bev & Mike
Landfair Furniture + Design Gallery
We love it in NoLo across from the new Magnum Opus, arriving in late October.

More on Plant VOCs

A follow-up email from Susan McCoy at Garden Media Group offered some follow-up information on the my previous post related to Plants and VOCs (Sept. 6, 2009). My take on it was at least on the right track, unlike some others - but I figure the press release (and upcoming report) is a good opportunity to get some background from the actual scientific experts :



Here's the text from the letter from September 22nd, 2009:

"To Whom It May Concern,
There have been a number of recent discussions resulting from information taken out of context from an American Society of Horticultural Science press release concerning research conducted on plant volatiles in our laboratory at the University of Georgia.

The release indicated that indoor plants have been found to release volatile organic compounds (VOCs). Unfortunately the results were subsequently misrepresented on an internet site, giving the impression that it is undesirable to have plants in our homes and offices.

This could not be further from the truth. All living things give off VOCs; one of the simplest is
CO2 that we emit when breathing. Therefore, solely equating VOCs with “harmful” is totally inaccurate. The fragrance of a rose or the aroma of apple pie are each made up of volatile organic compounds.

The assumption that has incorrectly been made is that all VOCs are equal and are harmful.
Mankind has evolved over hundreds of thousands of years breathing VOCs from plants, nearly all of which are harmless at the concentrations encountered in nature. Unfortunately over the last 150 years there has been a logarithmic increase in the number of synthetic chemicals from other sources to which we are now exposed. A number of these are extremely harmful and in some cases, lethal. These undesirable volatiles represent a serious health problem that is responsible for more than 1.6 million deaths per year and 2.7% of the global burden of disease (WHO, 2002).

Critical questions with regard to VOCs include: What chemicals and what are their
concentrations? In the website account, much was made of a minute amount of volatiles derived from pesticides applied to the plants. In reality, these pesticide-derived volatiles emitted from the Peace lily represented less that four hundredth of one percent (0.038%) of the volatiles given off by the plant. Finding minute amounts of chemicals indicates the extremely high level of sensitivity of the analytical techniques but does not imply a potentially harmful situation.

Our research has shown that while plants give-off a small amount of harmless VOCs, they also
remove significant amounts of toxic VOCs from the air. The net effect is overwhelmingly positive. Plants in homes and offices are not only aesthetically pleasing, they can also increase the quality of the air we breathe and thereby the health of the inhabitants. As we continue to research and learn more about the potential of plants to remove harmful volatile compounds we should generate knowledge that will enhance our ability to create exceptionally healthy indoor environments.

Sincerely,
Stanley J. Kays, Professor
University of Georgia

More info and contact for Professor Kays can be found here and I will try to get my hands on the report and see if there are any nuggets of info out there. And thanks Susan for the heads up on this!